“Pubs and clubs will be able to serve alcohol for an extra hour up to twelve times a year, as well as an extension of ‘drinking-up’ time to an hour long.
“The change in licensing laws is long overdue. But the licensing Bill needs to go much further. In tourism resorts such as Newcastle, the Easter holiday trade is restricted by outdated licensing laws. Visitors come to Newcastle to enjoy themselves, and to experience quality food and drink. These laws need to be reformed, or they will damage our tourism industry.”
Cllr Clarke added:Â “There is still much work to be done if we are to realise tourism’s full potential. The Communities Minister Paul Givan needs to take the opportunity to give a major boost for our hospitality and tourism industry.
“The beers from the micro breweries industry in South Down are becoming extremely popular showing that the consumer wants to buy local produce. Key to these business expanding in the future and reaching new markets, is being allowed to sell their own products on their own premises and at artisan food markets, farmers markets and other appropriate venues.
“This is absolutely essential to enable them to appeal to new consumers and in developing the tourism product in Newry Mourne, Gullion and Down. There is considerable economic potential in developing a ‘good food and drink trail‘ in this area.
“For this to happen changes are needed in how local breweries are able to sell their produce and the Minister does need top look seriously at the big picture in how this all affects our local economy and tourism.”
